Investment in a number of pieces of equipment that will enable the business to improve the businesses productivity, finish the produce to a higher standard and introduce two new products to the product range, an apple cider and cider vinegar.
Kenneth Redmond is the proprietor of Barnhill Orchards, which is a farm diversification business that produces 100% farm pressed Apple Juice.
Project Objectives:
The project will create a minimum of 1 fulltime and will sustain 1 part-time post, as well as additional employment opportunities with local specialist contractors.
This is an award winning business that has a loyal customer base including specialist food suppliers, restuarants and members of the public through the stall they hold at St. George's Market.